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Product ɲɛfɔli .

Malt Powder ye balodɛsɛbanakisɛ ye min bɛ sɔrɔ orje malt fɛ biyoteknoloji bɔli fɛ. A nafa bɛ sɔrɔ a balocogo nafama na ani a dilanni fɛɛrɛ tigitigiw la.

Tekniki sɛgɛsɛgɛli .

Balofɛnw kolomayɔrɔw .

Sukarow .: Maltose (35–45%), fruktose, glucose .

Protéines & Peptides .: ~13% ka dɔgɔ- pepitisi molekilenw .

Witaminiw .: Witamini E, B-Kɛnɛma (B1, B2, B6), Folate .

Minɛriw .: kalisiyɔmu, nɛgɛ, nɛgɛ, manje, manganɛsi, fosiforo, potasiyɔmu, zinki

Dumuni nafamafɛnw .: fo ka se 12,3% ma .

Enzymes .: -Amilazi, -Amilazi, catalase, perokisidazi .

Selenium-Malt mugu min falen don .

A bɛ Bɔ via .Bio-Transformation ., seleniyɔmu bɛ don asidi aminikiw ni farikolojɔlifɛnw na, ka seleniyɔmu fɛnɲɛnamafagalan caman dilan.

Seleniyɔmu organique hakɛ:100–200 ug/g .(Premium ka fɛn dilannenw bɛ se .980 ppm .)

Absorption hakɛ:>98%(a ka fisa ni selenium inorganique ye i n’a fɔ selenite sodium) .

Quality Contrôle .

farikolo yɔrɔw .: Kulɛri kelen, no clumping .

Solubilité .: Aw bɛ a wuli ka ɲɛ ji la, a bɛ kɛ ka a saniya .

Bugun: <5%

Mikorobiw ka sariyaw .: A bɛ dumuni lakanani sariyaw labato .

Seleniyɔmu sɛgɛsɛgɛli .: Ka ɲɛsin fɛnw ma minnu falen don, aw bɛ seleniyɔmu fɛnɲɛnamafagalan sɛgɛsɛgɛ .

Profil de flavor .

High-Quality Malt Powder bɛ dɔ di .Authenté Aroma Bamako Mali .aniNotes tobilenw ., ka dumuni tobilenw bonya u yɛrɛ la ni farankanw ye minnu dilannen don ni fɛn dilannenw ye.

Malt Powder ka fɛn caman kɛli bɛ bɔ a ka biyokimiki jogo kɛrɛnkɛrɛnnenw na.

Baarakɛcogo jɔnjɔnw .

Enzyme system .

-Amilazi & -Amilazi .: Aw bɛ amidon tiɲɛ ka kɛ sukaro mɔlenw ye, ka mugu mɔ ani ka buruburu kɛcogo ɲɛ.

Sumaya sabatili .: a kɛlen kɔ ka tobili kɛ .125 diplomu ye sanga 2 kɔnɔ ., enzyme baara bɛ dɔgɔya ni .82.2–90.0%, ka a jira ko amidon bɛ kɔlɔsi.

Oksidan antioxydant .

Selenium .: A nafa ka bon glutathione peroxidase (GSH-PX) la, o bɛ perokisidi lipidiw ni radikaliw bali.

Witamini E & Polifenɔliw .: Aw bɛ baara kɛ ɲɔgɔn fɛ ni seleniyɔmu ye walasa ka farikolo tangalanw sɔrɔ.

Flavor yiriwali .

Maillard Reaction & Karamɛli .: A bɛ pirazini, fura, ani alɛtɛhidiw dilan, ka dumuni duman tobilen nafamaw dilan.

Balo nafa .

Selenomethionine .: Seleniyɔmu biologiki min bɛ malt mugu la o ye .Bioavailable kosɛbɛ ., ka farikolo tangacogo dɛmɛ ani ka ɲɛgɛnɛsiralabanaw baara.

Réologique nɔ min bɛ sɔrɔ mugu la .

ka fara a kan .5% malt mugu .A bɛ dɔ bɔ mugu sabatili la nka a bɛ bonya ka ɲɛ, o bɛ taabolo ladilanni wajibiya.

Tablo: Malt mugu 5% nɔ min bɛ sɔrɔ mugu cogoyaw la .

Ta	Ka yɛlɛma	Nɔ
mugu sabatili .	bɛ dɔgɔya .	Mixing tolerance dɔgɔyali .
Farinographe Index .	bɛ dɔgɔya .	mugu fanga dɔgɔyali .
Stretch resistance .	bɛ dɔgɔya .	MUGU KA ƝƐSIN ƝƐSIN ƝƐNABƆ .
Diplomu barika dɔgɔyali .	bɛ dɔ fara a kan .	Dɔgɔyali masinw ka rezisti la .

Nafa jɔnjɔnw .

Malt Powder Offers .Nafa kɛrɛnkɛrɛnnenw .farankan sintetikiw kan:

✅ Natural & Clean Label .: farankanw tɛ, ka ɲɔgɔn sɔrɔ saniya-Label trends.

✅ Balocogo barikama .: witaminiw, jolisegindumuniw, ani .Selenium Organique .(95% biyodi).

✅ Flavor enhancement .: imparters .Maltiness tobilen nafama ., ka dɔ bɔ a la ko a ka kan ka kɛ ni fɛn dilannenw ye.

✅ Fɛn minnu bɛ kɛ ka fɛnw ta ka ɲɛ, olu ka ɲɛtaa .: A bɛ to ka a mara, ka a kɛcogo ɲɛ, ani ka a bali ka kɛ fɛn tobilenw na.

✅ Lakanali & Tolerance .: Toxicité farati tɛ ., a bɛnnen don denmisɛnw ka balo ni kɛnɛya dumuniw ma.

A bɛ tali kɛ ɲɔgɔn na: Malt mugu ni a faralen don ɲɔgɔn kan ni sintetiki ye .

Fɛn	Malt mugu .	Fɛn minnu bɛ kɛ ka fɛnw fara ɲɔgɔn kan .
Bununda	orje nafama na .	Sinsinnan min bɛ kɛ ni kemikɛli ye .
Lakana	A ka ca a la, a kɔlɔlɔw tɛ .	Toxicité (toxicité) haminankow bɛ se ka kɛ .
Balo nafa .	Multi- Baloko gɛlɛya .	Single-Baarakɛcogo min bɛ kɛ .
Flavor .	Tiɲɛni, Multi-Labɛn .	artificiel, kelen-Dimensional .
Consumer Appeal .	Label sanfɛla (labɛn saniyalen) .	dɔgɔyali ka da kɛnɛyako haminankow kan .

Aplikasi: A bɛ se ka kɛ fɛn caman ye dumuni na & a kɔfɛ .

1. Bagajiw & Konfesiyɔn .

Buuru: A bɛ mɔ, nɔgɔya, ani a maracogo ɲɛ.

Gatow .: A bɛ kakawo mugu bila a nɔ na walasa ka a kulɛri ni a dacogo sɔrɔ.

Cookies .: A bɛ sɔgɔsɔgɔninjɛ sabati ani ka tulu oksidan bali.

2. Nɔnɔ & Minfɛnw .

Nɔnɔ malonma .: A bɛ dɔ fara a daji nafama kan ni a tɛ sedimentation ye.

Minfɛn minnu bɛ baara kɛ .: selenium-Malt min falen don, o bɛ farikolo tangacogo sabati.

3. Kɛnɛya & balodɛsɛ .

Seleniyɔmu furakisɛw .: A bɛ dɛmɛ don farikolo tangalanw lafasali la ani kirinni kɛnɛya la.

Packing & Storage .

Paki: 1kg/foil bag, 25kg/fibre drum (a bɛ se ka kɛ)
A marayɔrɔ: Aw bɛ a mara yɔrɔ nɛnɛman na, yɔrɔ min jalen don, min datugulen don ani min lakananen don yeelen ma .
A bɛ kɛ cogo min na: kalo 24 (a bɛ kɛ cogo dafalen na) .

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